Joseph Drouhin Gevrey-Chambertin Producer_Domaine Jean Goulley It remains in American oak

It remains in American oak casks following the traditional Solera system for an average of 8 years

Château de Valois dates back to 1862 when the original vineyards of Château Figeac were restructured

Macerated with grain spirit for 12 hours in their alembic copper pot stills

or with antipasti

complemented by crisp and citrusy lime and lime zest

Joseph Drouhin Gevrey-Chambertin Producer_Domaine Jean Goulley It remains in American oakMaison Joseph Drouhin present this premium French Pinot Noir from the world famous appellation of Gevrey Chambertin, Burgundy. Vineyards of lean and chalky soils with a red brown cover layer of clayey marl are naturally cultivated with an aim to keep yields low. Grapes are harvested by hand in small open crates before maceration and vinification for 2 to 3 weeks using indigenous yeasts. Daily punch downs and pump overs during fermentation, with ageing