Argyros White Atlantis 2018 Bottle:12 This is one of the

This is one of the four most-recent Grand Crus in the Ponsot line up

The cooked agave along with the herbal notes

our rye whiskey is made from one of the Beam family’s oldest recipes and is distilled with the same exacting standards that have governed Jim Beam® for more than 200 years

pear and tropical fruit characters

The finish is long with a touch of toasty

Argyros White Atlantis 2018 Bottle:12 This is one of theLight bodied and well balanced, with a cool minerality and refreshing acidity. The relatively high acidity of Assyrtiko gives this easy drinking white a crisp freshness. A Greek white wine from Santorini. This blend of Assyrtiko, Athiri, and Aidani is deliciously fragrant and full of exotic fruits and fresh florals, with lithe minerals on the end. Fruit forward and fresh, this is an ideal match for white meats or seafood. A beautiful aperitif and fish