Rum a Tasting Course: A Flavor-Focused Approach to the World of Rum - Hardcover Food and crafty riffs created by

and crafty riffs created by established bartenders from revered bars and restaurants

creamy vanilla is quickly followed by a symphony of warm

An inventive and inclusive drinks book with 165 cocktail recipes

there is no such saving grace--it lives and dies on taste alone

sometimes outrageous

Rum a Tasting Course: A Flavor-Focused Approach to the World of Rum - Hardcover Food and crafty riffs created byReport copyright infringement by Ian Burrell (Author) Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavors that rum has to offer. From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world, and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex