French Roast Dark Roast The resulting compost is full

The resulting compost is full of macro- and micro-nutrients that nourish all the plants on the farm

Vanilla nuts

Sumatra Mandheling is grown on the slopes of Mount Leuser

This is our darkest roast

a volcano near the port of Padang

French Roast Dark Roast The resulting compost is fullThis is our darkest roast. We skillfully roast 100% Arabica beans from Central America for a very dark and nutty flavor. Thin body, low acidity, and a charred flavor with notes of caramel. Made from 100% Arabica beans that are roasted until they crack twice and release their oils. A bold and intense coffee that is ideal for espresso lovers. Roast: DarkOrigin: ColumbiaStrength: Very Strong