Fiano di Avellino, Colli di Lapio - Clelia Romano brand_Four Pillars yet easy drinking wine

yet easy drinking wine

fresh aroma characterized by spicy notes such as clove and pepper

blackberry fruit

accompanied by delicate notes of Tarte Tatin and brioche toast (a nod to the well- integrated French Oak)

The taste of red fruit blossoms and merges into notes of aromatic

Fiano di Avellino, Colli di Lapio - Clelia Romano brand_Four Pillars yet easy drinking wine100% estate grown Fiano Calcareous clay soils of volcanic origin Southern exposure Vineyards at 480 to 580 meters above sea level Fermentation in stainless steel with temperature control Maturation in steel tanks for 6 8 months, 4 6 of which are on the lees 4500 cases produced each year on average 1994 first vintage produced