RH01 | 5.6% ABV | 440 mL Size:4 pack The beer was conditioned in

The beer was conditioned in can on raw honey from Home Stand Produce in Tweed for several months

Aromas of red berries

grilled prawn or pork skewers

Release 20 | Autumn 2026 | Production time of 34 months

Neck ribbing

RH01 | 5.6% ABV | 440 mL Size:4 pack The beer was conditioned inCertified Sustainable hops from Ryefield Hops, particularly the dry hop with RH01 provides a delicate but firm bouquet for this blend brewed with organic, single origin malts from Voyager Craft Malt. Fermented and aged for a year in a mixture of french oak puncheons and barriques. A crisp and refreshing saison with a golden straw hue. The aroma is a delightful blend of mandarin, and pineapple, with hints of hard candy, vanilla, leather, and fresh