Doc Swinson's Alter Ego Solera Method Rye Whiskey Finished in Rum Casks (750ml) Cabernet fruit and herbal balanced

fruit and herbal balanced

more intense style of spirit

Agave nectar is used as the all-natural sweetener

Because anything less than perfection is a mortal sin

deepening from green tea to hazelnut and milk chocolate

Doc Swinson's Alter Ego Solera Method Rye Whiskey Finished in Rum Casks (750ml) Cabernet fruit and herbal balancedOur Solera Aged Rum finished rye whiskey started as an experimental project when we found ourselves with an excess of 5+ year rums from Trinidad, Venezuela, and Jamaica alongside a number of recently dumped bourbon casks a few years ago. After dumping the aged rum we decided to employ the Solera aging method, a technique for blending and aging from the old world to create a rum cask rye whiskey. Back then there were only one or two rum cask finished