Heitz Cellar, Cabernet Sauvignon, Napa Valley, California 2021 certifiedorganic hardworking families in the area

hardworking families in the area — this Chablis is a striking example of “typicity

stewed plum and blackberry flavors and a hint of mint

Never one to shy away from the spotlight

This is a polished and exquisitely crafted celebration of Lagavulin

trained in the Guyot trellis system

Heitz Cellar, Cabernet Sauvignon, Napa Valley, California 2021 certifiedorganic hardworking families in the area100% Cabernet Sauvignon, farmed sustainably and certified organic by CCOF and Certified Fish Friendly Farming. Harvested from Heitz's vineyards spanning six sub appellations throughout the Napa Valley, the Cabernet Sauvignon offers a full composition of the breadth of Napa Valley as a whole. Each vintage, Cabernet Sauvignon fruit is harvested from vineyards in Oakville, Rutherford, Howell Mountain, St. Helena, Oak Knoll, and Calistoga. Each vineyard