Whitley Neill Rhubarb & Ginger Gin Riesling By sourcing cold climate Tasmanian

By sourcing cold climate Tasmanian fruit

the Port Mourant Double Wooden Pot Still and the Versailles Single Wooden Pot Still

with subtle hints of oak and vanilla

generously textured

On the palate freshly cut stone fruit of apricots and peaches

Whitley Neill Rhubarb & Ginger Gin Riesling By sourcing cold climate TasmanianWhilst most of Johnny Neill's inspiration for his award winning Gins comes from his ancestors intrepid exploits abroad, this Rhubarb & Ginger Gin harks from fond memories made slightly closer to home. Post war, the Whitley Family, now settled into rural England near Daresbury, cultivated their garden with thrilling flavours, serving as inspiration for both the table and indeed their experimentation with new Gins. Johnnys latest Gin evokes childhood