Yeast - White Labs WLP300 Hefeweizen Ale Next Gen Temperature Control it has the ability to

it has the ability to ferment up to 65°F (18°C) while retaining lager characteristics

Try serving it with a teaspoon of frozen blueberries for an extra special treat

Prepacked Stainless Steel Condenser Column

Colour: Vibrant Gold

Attenuation 72-80% Optimum Fermentation Temp 18*24°C (66

Yeast - White Labs WLP300 Hefeweizen Ale Next Gen Temperature Control it has the ability toNow with more yeast, get a foolproof fermentation without a starter. Following a commercially recommended pitching rate allowing you to pitch like the pros! This popular German strain is used in the production of traditional, authentic hefeweizen. It produces a high level of isoamyl acetate, giving the resulting beer notes of banana. With balanced phenol production, this strain produces notes of clove but remains banana forward. Low flocculation