Smoked sausage “Kielbasa Staropolska”, old Polish recipe, 600g Meat & Sausage citric acid (acidity regulator)
Smoked sausage “Kielbasa Staropolska”, old Polish recipe, 600g Meat & Sausage citric acid (acidity regulator)
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Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13