2014 | Château Gaby Canon-Fronsac | Canon-Fronsac Rully then vinified via whole-cluster fermentation

then vinified via whole-cluster fermentation

A soulful and refined Rioja with very polished tannins and spiced berry flavors

000-liter foudres for one year

coffee and alpine herbs along for the ride

Black Forest cake and blackberry pie scents plus intense sparks of dried roses

2014 | Château Gaby Canon-Fronsac | Canon-Fronsac Rully then vinified via whole-cluster fermentationA blockbuster Fronsac, opaque red in colour, and with a very oaky nose that is sweet and intense Decanter Magazine Chteau Gaby is a blend of three grape varieties Merlot, Cabernet Franc and Cabernet Sauvignon grown on the clay limestone hills of the estate. This wine is lovely in color: an intense red with bright tints. Hints of pretty, red fruit are complemented by flavors of black fruit in some vintages. Discretely woody undertones highlight the