Bouquet Garni (Windybank) Bermuda Jams Kitchen-Barware "For covens who prefer meeting

"For covens who prefer meeting outdoors

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A society where everyone has food

each basket becomes a unique work of art

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Bouquet Garni (Windybank) Bermuda Jams Kitchen-Barware "For covens who prefer meetingAs a family run business, Windybank Farm has been around for three generations. Malcolm Smith, a born and raised Bermudian, took over the farm from his father C. H Smith in the late 2000's after decades of working on the farm. Together with his wife, Julie Grayston Smith, they run Windybank and Bouquet Garni Gourmet Foods. Bouquet Garni Gourmet Foods was created by Julie Grayston Smith in the late 90's as a catering business that eventually evolved