Vagrant Cider Baht At Sparkling Rhubarb Cider 75cl Elements of Islay complex beverage built with the

complex beverage built with the same attention to detail as a premium sparkling wine

Vines average 20 years of age and are trained using the low Guyot system

Production is around 15

The palate is refined for its age with ripe fruit notes accompanied by smooth vanilla sweetness

Cabernet Franc 6%

Vagrant Cider Baht At Sparkling Rhubarb Cider 75cl Elements of Islay complex beverage built with theVagrant Cider Baht At is a sparkling rhubarb and apple confection, conceived in Cornwall but looking towards a mystical norther triangle. A 2023 rhubarb wine was bottle conditioned with fresh Colloggett Pippin juice in 2024 to produce something astringent and oxalic, but with a malic twang and a light tannic finish from the apple.