Peychauds Bitters 148ml Martin Millers contributing to richness

contributing to richness

Vega del Rayo highlights the vibrant fruit and finesse of vineyards across Rioja

The finish is peppery and medium-long

well‑rounded profile

while the texture remains silky and approachable

Peychauds Bitters 148ml Martin Millers contributing to richnessThe classic cocktail component that should be on every back bar. Peychauds Bitters is a complex 35% abv spirit produced by the award winning Buffalo Trace Distillery, Kentucky. The recipe was originally created around 1830 by Antoine Peychaud, a Creole apothecary from the French colony of Saint Domingue, now Haiti, who settled in New Orleans. An essential component of the classic Sazerac cocktail, Peychauds Bitters is made with gentian as a variation