Japan: The Vegetarian Cookbook Scarf ArtAsiaPacific Issue 118 (May/June 2020)

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Japan: The Vegetarian Cookbook Scarf ArtAsiaPacific Issue 118 (May/June 2020)From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks. In this collection of new recipes, Nancy Singleton Hachisu, the most authoritative voice in Japanese home cooking today, showcases Japanese vegetarian dishes, bringing the exquisite flavors of the nations elegant cuisine to those who follow a plant based diet or want to lower the amount of fish and meat they eat.