Xavier Monnot Meursault Les Chevalieres 2016 skus_30119304 The nose is fresh and

The nose is fresh and floral

but deliver fantastic wines at prices well below the French equivalents

woven into the foothills of the beautiful and brooding Dentelles de Montmirail

yeast and light caramel

obtained by distilling the solid parts of grape pomace

Xavier Monnot Meursault Les Chevalieres 2016 skus_30119304 The nose is fresh andWines from Meursault are typified by aromas and flavors of ripe melon, hazelnut, and lemon custard, and tend to be broader and more textural than wines from neighboring villages. Aging in 15 20% percent small French oak barrels lends notes of toast and vanilla. White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream based sauces. Oak aged Chardonnay from warmer climates