Chocolate Layer Cake (Standard) speciality White Chocolate (30% cocoa)
Chocolate Layer Cake (Standard) speciality White Chocolate (30% cocoa)A deeply rich yet fluffy chocolate sponge sandwiched between two layers of chocolate ganache. Dark yet light and sweet; erring (at least in our minds) on the right side of naughty. Standard Chocolate Layer Cakes are finished with dark chocolate ganache. Writing can be added using white chocolate. Ingredients: Cocoa Powder, EGG, MILK, WHEAT Flour, Baking Powder, Butter (MILK), Sugar, Dark Chocolate (55% cocoa), Cream (MILK)
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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5