Apple "Granny Smith" Potted (3 Gal) Eating Apples Definitively identified as American Russet

Definitively identified as American Russet by 1845 (Fruit Trees of America) with origins in New York or New Jersey

with a firm

Self Sterile)

Shape: Small-Medium round

but in recent years there are only a couple apples under this name that both ripen in October

Apple "Granny Smith" Potted (3 Gal) Eating Apples Definitively identified as American RussetGranny Smith A Popular Green Apple from Australia Eating, Culinary, Baking, Cider Sweet, Acidic, Sharp. Description: The Granny Smith apple was first discovered in the 1860s in Australia, and is now claimed to be the third most popular apple varietal in the U. S. It is a sweet, tart, and sharp apple, that has a crisp, firm, and juicy texture when eaten. It is very popular as a cooking apple due to the fact that it keeps its structure when cooked. It