Brewer's Glucoamylase Brewing enable greener workflows
Brewer's Glucoamylase Brewing enable greener workflowsBrewers Glucoamylase: High activity fungal glucoamylase which converts oligosaccharides and dextrins into simple fermentable sugars for brewing. Used to facilitate starch hydrolysis & speed up transformations. Key benefits: Reduces mashing time to minutes, unlock higher sugar content, consistent mashing and reduces haze. Compatible with adjuncts. 100% CMO free. Instructions: Small Brew: 10 mL Brewers Glucoamylase (1x lid full) per 25 L mash (up to 10
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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4