Red Dragonfruit (Pitaya) fresh fruit cranberry beans have a rich

cranberry beans have a rich

breathable

Flavor Profile: Turmeric is warm

this grafted tree is more resilient to cooler temperatures

native to tropical South Asia

Red Dragonfruit (Pitaya) fresh fruit cranberry beans have a richOrigin: This mildly sweet fruit, known as pitaya, pitahaya, or dragon fruit, grows on a cactus vine and is native to Mexico. Flavor Profile: The fruit's texture is similar to a kiwifruit because of its black, crunchy seeds. The flesh, which is eaten raw, is mildly sweet and low in calories. The seeds are eaten together with the flesh, have a nutty taste, and are rich in lipids, but they are indigestible unless chewed. How To Eat: To prepare a pitaya