Luca Bambara, Il Classico 2023 Chillable Massale selection in the 1940’s

Massale selection in the 1940’s with the three different strains of Savagnin

its sure to be a repeat

Sous la Velle is a terroir down the slope in Meursault but still with real freshness and lots of complexity This lieu-dit really offers something so hedonistic that I just adore

then their top wine should rightly be considered one of the iconic Italian wines

headed up by winemaking wizard Sean O'Callaghan

Luca Bambara, Il Classico 2023 Chillable Massale selection in the 1940’sPlace: Sicily, Italy Grape: Nero d'Avola Vibe: Classico As with the Isola dei Lupa, the fruit is sourced from the southerly hamlet of Pachino. This time round he's looking for a bit more depth and extraction, a la the good old days. Later harvest and a longer rest in bottle before realease. A nod to the top tier of Nero producers and a glimpse to the capabilities of the young fella. Refined tannin, ample rhubarb and wild plum fruit, one for now or for