Hickory Smoked Beef Back Ribs - 1 lb. ribeye Each Ribeye Steak averages 15

Each Ribeye Steak averages 15 ounces

on top of pizza

soup kettle

this all-natural seasoning mix is the perfect addition

Salish Sea Halibut is sustainably sourced off the coast of Lummi Island by tribal fishers

Hickory Smoked Beef Back Ribs - 1 lb. ribeye Each Ribeye Steak averages 15US Wellness Meats Hickory Smoked Beef Back Ribs are finger licking good! They are partially cooked and require minimal time and effort to create the perfect meal. To finish cooking, US Wellness Meats recommends approximately 1 2 hours in a crockpot on low temperature or using an Instant Pot for 15 minutes at high pressure, followed by a 10 minute natural release. Enjoy this simple and delicious meal! Ingredients: beef back ribs, sea salt, non