- Costa Rica - Sabanilla Black Diamond Natural Grind:Fine - Espresso Slightly higher caffeine content than

Slightly higher caffeine content than SOC this ones there for you 24 hours a day

volumetric coffee measures and an

the gift of coffee

Roasted medium this coffee has flavors of Dark Chocolate

Several years ago there was a natural disaster that destroyed a large part of the community in the cantón

- Costa Rica - Sabanilla Black Diamond Natural Grind:Fine - Espresso Slightly higher caffeine content thanIf you remember our coffee from the Los Lajas Micromill it was a "Black Diamond anaerobic coffee with a 20 30 day fermentation drying time and super intense flavors. This year we chose the black diamond "natural" which is a is a honey process where the cherries must first be classified and then pulped and transferred to raised beds. During the first 2 days, the beans do not receive any movement until the third day, when they begin to make periodic