Bijoux Rose joconde and a touch of edible

and a touch of edible gold leaves

Pure Moisture: Each bite of this moist French cake takes you on a journey of pure delight

our chocolate-filled profiteroles are a celebration of cocoa goodness

and hazelnut praline

Rivoli: chocolate cremeux on crumbly base topped with hazelnut choux

Bijoux Rose joconde and a touch of edibleThis 8 inch mousse cake is composed of layer of strawberry bavarois with mixed berries compote and an airy chiffon sponge wrapped around a layer of light coconut mousse, placed on top of a crunchy coconut sable. The combination of different textures and flavours create a delightful and refreshing experience. Rose Gold