Sabato Duck Master Stock NZ Piedmont is framed by the

Piedmont is framed by the Alps and the Appenines

Square plate with attractive fluted edges

Pons has been recognised as a new member of the exclusive EQOO (Extra Quality Olive Oil) group

Maasdam is a Dutch-style cheese reminiscent of a Swiss Emmental

this versatile dressing is made exclusively with Pons pure olive oil

Sabato Duck Master Stock NZ Piedmont is framed by theDescription Fragrant, flavoursome duck stock made here in the Sabato kitchen over a 36 hour period. Use as a base for soups, risotto, sauces and braises. It is especially good in a risotto using Sabarot selection forestire mixed mushrooms or Naturbosco porcini to accompany our duck confit. This product is sold frozen. Producer Sabatos From our Kitchen range is inspired by the source of our superb ingredients Europe. All of our products are lovingly