Mille's Kitchen Garlic butter spreads and turns into a

spreads and turns into a golden brown with a hint of heat and enriches any dish

Golden sweetness meets a high-fibre almond crunch

The contrast of crunchy and soft textures

Sandwich it between sourdough slices and grill it with butter to get that melt in your mouth perfection

Savory experience that’s perfect for dipping

Mille's Kitchen Garlic butter spreads and turns into aThis garlic butter is another best seller! Artisanal, hand crafted and made in small batches, the butter is made from organic, activated cashews and almond milk. It is free of hydrogenated fats and palm oil. It melts, bakes, sauts, spreads and turns into a golden brown with a hint of heat and enriches any dish. It is a perfect swap in any vegan dish. With the mix of pink Himalayan salt and an aromatic garlicky flavour, this butter is a winner!