TSUGU JUNMAI DAIGINJO sku_2240398 ginger and habanero capsicum on

ginger and habanero capsicum on the palate with fragrant bitterness from sage and cascarilla bark

known as the official BBQ wine

wood and menthol

The palate is juicy and fresh and exhibits nice balance between citrus fruit

The palate is beautifully fleshy and smoothly styled with a long

TSUGU JUNMAI DAIGINJO sku_2240398 ginger and habanero capsicum onAt the highest quality that the Asahi Shuzo Sake Brewing Co., Ltd. (Kubota) can offer, this sake uses Koshitanrei sake rice made from Yamadanishiki and Gohyakumangoku, the king and queen of sake rice. The brewers use a unique rice polishing process that takes twice as long to polish this exquisite rice, then use 1 5 of normal pressure when extracting. The result is sake with a floral first sip, a second sip of complex flavor and followed by a third