Leone Lemon Jellies Fruit The dough is then forced

The dough is then forced slowly through a bronze die

Bright and luminous copper in colour

They are great for baking or serving everything from a small vegetable dish or meal for one

ensuring authenticity and traditional cultivation

Flavour-forward

Leone Lemon Jellies Fruit The dough is then forcedDescription Sweet, and tangy, soft Italian jellies flavoured with real lemon, presented in a round tin. These real fruit jellies contain no gelatine and are gluten free. Producer Leone sweets came about during a time of much change in Italy. Not only was there a unification of various states in Italy in the mid 1880s to form the country as we now know it, but also an enthusiastic growth in entrepreneurial business. With sugar more accessible, the