ECUADOR | Hacienda Papaya Natural TEE 日曬 哥斯達黎加 Cerro Alto

日曬 哥斯達黎加 Cerro Alto

這支神秘的 Typica 品種，由 Juan Peña 於 2010 年種植於 Pichincha，當時厄瓜多爾在精品咖啡世界仍未受到廣泛關注。自此之後，每一個收成都逐步印證了其名字的意義。

Crew Neck L/S T-Shirt by #GildanHammer

自家拼配)

while the finish carries a charming jasmine tea aroma

ECUADOR | Hacienda Papaya Natural TEE 日曬 哥斯達黎加 Cerro AltoHacienda Papaya Ecuador Hacienda Papaya Natural Discover Series The One to Watch Mango, Pineapple, Sweet Orange, Sugarcane Process Natural Variety Typica Mejorando Atitdue 2,100 masl Roast Level Light Mejorando Typica Juan Pea 2010 Pichincha La Papaya Mejorando means improving in Spanish. This mysterious Typica variety was planted by Juan Pea in Pichincha in 2010, at a time when Ecuador was still largely overlooked by the specialty coffee world. Since