del Maguey Mezcal Madrecuixe Single Village sku_1898229 fining and filteringbefore the blend

fining and filteringbefore the blend was assembled and bottled

The average vine age of its five vineyards is between 30-80 years old

served on the rocks or mixed with soda

making this a perfect choice for Pork Dijon

after the marriage of the single distillates

del Maguey Mezcal Madrecuixe Single Village sku_1898229 fining and filteringbefore the blendDel Maguey brings you a special limited edition from our Vino De Mezcal series made in lush, remote San Luis del Rio, Oaxaca where the Red Ant river flows. Madrecuixe is a wild tall cylindrical maguey like Tobasiche with leaves that grow from the ground up as opposed to Tobasiche that sheds its lower leaves as it grows leaving a bare dry cylindrical pia. These mature Madrecuixes have been earth roasted, fermented with airborne microbes, twice