Celler Vall Llach Priorat Idus 2016 skus_30181517 an Italian baked tart that

an Italian baked tart that sometimes is called coppi or sfogliate

The body of the wine is medium in weight with Kefir lime and tropical notes coming through on the clean finish which is balanced with fresh acidity

”This blend of Cabernet Sauvignon (70%) and Sangiovese pops with fruit-forward aromas of blue fruit

Paul Pacult-Kindred Spirits "Chivas’s top-notch character is at once powerful and understated

Its lush aromas and supple tannins make it a wine that can be appreciated in the first years after bottling

Celler Vall Llach Priorat Idus 2016 skus_30181517 an Italian baked tart thatThe 2016 Idus is multifaceted, with alluring aromas of red forest fruit, fleshy black plums, hints of forest herbs, wood smoke and dark minerals. Wide on the palate, the wine is both powerful and fresh for an old vine Priorat; displaying good acidity, round tannins and an incredibly long finish. Idus de Vall Llach 2016 is a powerful, structured and mineral wine. A good vintage where the aromas of ripe black fruit stand out, with toasted notes over a