Mont Rubi L'Ancestral Blanc 2022 appellation_Somló • Practicing Biodynamic • Riesling

• Practicing Biodynamic • Riesling

Apple and citrus aromas dance with the delicate notes of almonds and hazelnut

bartenders were forced to resort to use poor quality syrups and premixes

The wine does not appear to be as dense or structured as the 2004

Goat chesse stuffed zicchini flowers

Mont Rubi L'Ancestral Blanc 2022 appellation_Somló • Practicing Biodynamic • RieslingManual harvest. Direct pressing of whole grapes and fermentation in concrete deposits using indigenous yeast. The fermentation ends in the bottle allowing carbon dioxide to be produced by the natural sugars found in the grapes. No filtering, no fining. A delicate and elegant expression of the Parellada grape variety. Citrus aromas, green apple, and blossom. On the palate, it is creamy along with scents of freshly cut cereals. Surprising acidity and