Boned & Rolled Shoulder of Wild Venison Size:2kg | Serves 6-8 Perfect for slow-cooked stews
Boned & Rolled Shoulder of Wild Venison Size:2kg | Serves 6-8 Perfect for slow-cooked stewsThis shoulder cut has been carefully boned and rolled, giving you a compact joint that cooks evenly while keeping all its rich flavour. The shoulder is naturally more textured than the loin but full of deep, rich that comes alive with slow, gentle cooking. It is perfect for roasting slowly in the oven, braising in a casserole, or cooking in a low temperature roast to bring out its tenderness. The rolled shape makes it easy to carve while keeping the
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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10