ST MICHAEL PINOT NERO SANCT VALENTIN 6 CS Bottle:1 light cured meats

light cured meats

palpable and clean dry finish with earthy power and wild berry custard tart rounding out this complex palate

Non Chill Filtered

chamomile and sea salt make for a tightly wound yet engaging nose on this bottling

As this wine is only partially aged in oak

ST MICHAEL PINOT NERO SANCT VALENTIN 6 CS Bottle:1 light cured meatsPinot noir has been grown in South Tyrol since 1850 and is known locally as Blauburgunder its the Winerys most important red wine. Producing top quality Pinot noir represents a major challenge for any winemaker because it is very demanding both in terms of soil and climate and also in the cellar. Pinot Noir Sanct Valentin, has been part of this line since 1995, and only the best and oldest vineyards have been used. Low yields and attentive care ensure