MALPIGHI - BALSAMIC VINEGAR OF MODENA IGP GOLD Packaging:250ML this Prosciutto di Parma ham

this Prosciutto di Parma ham is produced in a natural way and with no preservatives

A rare and exclusive grape variety cultivated on only a few hectares

Grape: Fiano

in the province of Lecce in Apulia region

which are produced during  the natural fermentation

MALPIGHI - BALSAMIC VINEGAR OF MODENA IGP GOLD Packaging:250ML this Prosciutto di Parma hamDescription: The Malpighis IGP Gold Balsamic Vinegar of Modena is obtained from cooked grape must produced by the Malpighi family and wine vinegar which has been aged for a long time in French oak barrels. It has a high density and a sweet sour flavor with fruity shades as well as intense perfume. A product 100% made in Italy whose production cycle is totally taken care by the Malpighi Company. All the phases of the production, from the grapes