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Nixta Corn Liqueur 70cl HVE3 high-altitude Syrah from the foothills

Nixta Corn Liqueur 70cl HVE3 high-altitude Syrah from the foothillsNixta Licor de Elote is a Mexican corn liqueur made from a base of tender, ancestral cacahuazintle (kaka wha SINT lay) maize, grown in the high valleys and foothills of the Nevado de Toluca volcano. Nixta is produced at the Destilera y Bodega Abasolo, where they honour the Mexican culture of corn and the ancestral craft of nixtamalizationa 4,000 year old Mesoamerican cooking technique that uncovers the deepest flavours and aromas of maize. Aromas of

SKU: 16120160711 · From hgidocs.co

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Description

high-altitude Syrah from the foothills of Moncayo

A multi-award winning Eastern Highlands single malt

Enjoy with a premium Tonic Water and a large wedge of Grapefruit

showcasing the art of extended barrel ageing

Irish Made 2019: Food and Drink Category

Nixta Corn Liqueur 70cl HVE3 high-altitude Syrah from the foothillsNixta Licor de Elote is a Mexican corn liqueur made from a base of tender, ancestral cacahuazintle (kaka wha SINT lay) maize, grown in the high valleys and foothills of the Nevado de Toluca volcano. Nixta is produced at the Destilera y Bodega Abasolo, where they honour the Mexican culture of corn and the ancestral craft of nixtamalizationa 4,000 year old Mesoamerican cooking technique that uncovers the deepest flavours and aromas of maize. Aromas of

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