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Feature · Product Review

A Chinese Kitchen, Traditional Recipes with an Island Twist Jell-O® Kanten

A Chinese Kitchen, Traditional Recipes with an Island Twist Jell-O® KantenChinese cooking is one of the most popular in the world and in Hawaii its undoubtedly the favorite cuisine. After two years of gathering recipes from family, friends, and the community, Hawaii food writer Lynette Lo Tom has captured the delicious cooking of her mother Lorna Lee Lo, extended family, and friends. There is a wide range of dishes to satisfy not only the novice, but professional chefs as well. Most of the recipes, not surprisingly, are

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Description

Jell-O® Kanten

Hardcover: 320 pages

Fresh Strawberry Mochi

ISBN-10: 1939487528

as the co-founder of The Compleat Kitchen retail stores and then as the food editor of the Honolulu Advertiser

A Chinese Kitchen, Traditional Recipes with an Island Twist Jell-O® KantenChinese cooking is one of the most popular in the world and in Hawaii its undoubtedly the favorite cuisine. After two years of gathering recipes from family, friends, and the community, Hawaii food writer Lynette Lo Tom has captured the delicious cooking of her mother Lorna Lee Lo, extended family, and friends. There is a wide range of dishes to satisfy not only the novice, but professional chefs as well. Most of the recipes, not surprisingly, are

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